Kitchen Staff (TX-Stafford)
Dough Zone USA
About this role
Moji Food Central Kitchen is hiring kitchen staff and dishwashers to support daily operations in a fast-paced environment. The role involves food preparation, equipment maintenance, and adhering to safety and sanitation standards. The company offers competitive pay, benefits, and opportunities for career growth.
Skills
About Dough Zone USA
doughzonedumplinghouse.comDough Zone Dumpling House is a fast-casual Chinese restaurant specializing in handcrafted dumplings — including steamed, pan-fried, and soup (xiao long bao) varieties — alongside noodles, soups, and small plates. The brand emphasizes fresh-made dough, traditional fillings, and bold, authentic Northern-Chinese flavors served for dine-in, takeout, and delivery. It positions itself as an affordable, family-friendly spot for quick comfort food and group orders. Many locations also offer catering and online ordering to serve local metro-area customers.
About Dough Zone USA
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for Dough Zone USA.
Salary
$26k
per year