Heritage Oaks Hospital
This role involves preparing meals according to standardized recipes and menus for elderly residents in a non-profit, mission-driven organization. The position requires operating various kitchen equipment, maintaining cleanliness, and ensuring timely service of meals with appropriate portion controls. The associate will also assist in the food service line and process diet changes while adhering to infection control policies.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Heritage Oaks Hospital.
24% below the average for this role