The First Group Hospitality
The Kitchen Steward role at Holiday Inn Dubai Village Circle focuses on maintaining high standards of cleanliness and hygiene within the kitchen and dishwashing areas. The position involves operating dishwashing machinery, cleaning kitchen fixtures and equipment, and managing refuse disposal to ensure a safe and efficient working environment. This role requires adherence to HACCP protocols and collaboration with the kitchen team to support daily operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The First Group Hospitality.
The First Group Hospitality didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role