Kitchen Steward

The Kitchen Steward maintains the cleanliness, hygiene, and organization of kitchen and food-service areas within an exclusive luxury destination. This role supports culinary and Food and Beverage teams by ensuring all equipment, utensils, and work areas are consistently clean, sanitized, and readily available. The position requires adherence to strict hygiene, sanitation, and food-safety procedures while assisting with the preparation and storage of kitchen supplies.