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© All Rights Reserved. ApplyBlast.com
omnihotels&resorts.com
The Kitchen Supervisor at Omni Scottsdale Resort & Spa at Montelucia assists in the overall operation of the culinary team within the Centro outlet. This role involves partnering with F&B management to create schedules, execute orders, and ensure a quality dining experience for hotel guests. The position reports to the Executive Sous Chef and Executive Chef.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for omnihotels&resorts.com.
omnihotels&resorts.com didn’t post a salary, so this is our estimate from similar listings.
18% below the average for this role