Tournament Players Club
The Kitchen Supervisor at TPC Twin Cities oversees culinary operations, creates menu items, and ensures high standards of food quality, sanitation, and guest satisfaction. This role leads and trains kitchen staff, manages inventory and purchasing, and supports the Executive Chef in hiring, scheduling, and performance management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tournament Players Club.
4% below the average for this role