staypineapple
The Kitchen Supervisor oversees kitchen operations and staff to ensure high-quality food service that meets company standards. This role involves leading the kitchen team, managing schedules, and maintaining safety and sanitation protocols. The position requires a leader who can handle pressure, solve problems, and ensure efficient daily operations.
Headquarters
Kirkland, Washington, United States
Company Size
201-500 employees
Founded
2010
Staypineapple is a boutique hotel brand offering personality-driven stays across major U.S. cities, including Seattle, Chicago, San Francisco, New York, Boston, and Portland. The collection features distinctive properties such as The Maxwell Hotel, Hotel Five, Watertown Hotel, University Inn, Hotel Rose, and others, each with unique character and design. Guests can book directly at Staypineapple.com for the best rates, flexible stays, and pineapple-inspired hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for staypineapple.
20% above the average for this role