Volante Farms
Volante Farms is seeking an experienced Kitchen Supervisor to manage day-to-day operations of the café kitchen and support the Executive Sous Chef. This role involves leading kitchen staff, maintaining food safety and quality standards, and developing recipes using fresh, farm-grown ingredients. The position requires strong leadership skills and a commitment to scratch cooking in a fast-paced environment.
Volante Farms
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Volante Farms.
Volante Farms didn’t post a salary, so this is our estimate from similar listings.