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© All Rights Reserved. ApplyBlast.com
Harvester Restaurants
A Kitchen Team Leader at Harvester supports the Head Chef by training the kitchen team, managing menu execution, and ensuring compliance with health and hygiene regulations. The role involves overseeing food ordering, stock control, and team performance to meet targets and deliver high-quality dining experiences.
Harvester is a UK-based family restaurant chain with over 130 locations, known for its famous unlimited salad bar, grills, and rotisserie chicken. Operating since 1983, Harvester offers a relaxed dining experience for breakfast, lunch, and dinner at great value. The brand is widely regarded as one of the UK's favourite family-friendly pub and restaurant chains.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harvester Restaurants.
59% below the average for this role