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© All Rights Reserved. ApplyBlast.com
Springfield Inn
The Kitchen Team Leader will support the Head Chef in building a proud kitchen, overseeing menu execution, food ordering, preparation, and stock control while training and inspiring the kitchen team. The role includes ensuring health and hygiene compliance and driving team performance to meet targets.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Springfield Inn.
Springfield Inn didn’t post a salary, so this is our estimate from similar listings.
28% below the average for this role