Kitchen Team Leader

The Kitchen Team Leader at Premier Inn in Bristol City Centre takes full ownership of the kitchen operations, managing day-to-day activities, team leadership, and ensuring high standards of food quality and hygiene. This hands-on role involves overseeing food ordering, stock control, and workflow during busy services while supporting the development of team members. It serves as a key step for chefs looking to build management skills and progress toward a Head Chef position within the UK's leading hospitality business.