Mint
The Kitchen Team Leader supports the Head Chef in building a proud kitchen, mastering the menu, and training staff to serve great food. This role involves leading the kitchen team, driving targets, managing food ordering and stock control, and ensuring compliance with health and hygiene regulations. The position is based at the Mint, part of the Vintage Inns collection of rural pubs.
The Royal Canadian Mint produces Canada's circulation and collector coins. Interested in starting your collection today? Click here to explore!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mint.
Mint didn’t post a salary, so this is our estimate from similar listings.