Kitchen Team Member
Rubio's Restaurants, Inc.
About this role
A Line Cook at Rubio's prepares and manages food products to ensure quality, proper temperature, and presentation. The role involves maintaining cleanliness, following safety regulations, and working efficiently in a fast-paced restaurant environment.
Skills
About Rubio's Restaurants, Inc.
rubios.comRubio’s Coastal Grill is a U.S.-based fast-casual restaurant chain serving Baja-inspired, coastal Mexican cuisine best known for its fish tacos. The menu emphasizes grilled seafood along with tacos, burritos and bowls made with lighter, fresher ingredients, and the brand offers catering for events and group gatherings. Rubio’s also runs a rewards program so customers can earn points toward free food and other benefits.
About Rubio's Restaurants, Inc.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Salary
$36k – $49k
per year