kimpton
The Kitchen Technician maintains, troubleshoots, and repairs all kitchen and food service equipment in the hotel, ensuring safe, efficient, and compliant operations. The role supports the culinary team by performing preventive maintenance, responding to breakdowns, and coordinating equipment downtime with minimal impact on service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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