Kitchen Utility
OhioHealth(4 days ago)
About this role
The Food Service Worker I is responsible for preparing, serving, and cleaning in a food service environment. The role involves following safety and sanitation standards, managing food storage, and operating basic kitchen equipment. It is a position within the Nutrition Services department focusing on food quality and safety.
Required Skills
- Food Preparation
- Sanitation
- Food Safety
- Kitchen Equipment
- Stock Management
- Customer Service
- Food Handling
- Cleaning
- Food Storage
- Inventory
About OhioHealth
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