Sartori Cheese
The Laboratory Technician II supports food safety, quality, and regulatory compliance by performing routine microbiological and chemical testing on in‑process, finished product, and environmental samples. The role also assists with HACCP activities, data entry, audits, investigations, and provides guidance to team members while serving as a backup to the laboratory supervisor.
For over four generations, our family has been dedicated to making the world's finest artisan cheese, made from premium milk supplied by local Wisconsin farms, and we’re just getting started.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sartori Cheese.
Right around the average for this role