Sartori Cheese
The Laboratory Technician performs microbiological, chemical, and physical analyses of cheese and dairy products to ensure quality, safety, and regulatory compliance. The role supports both quality control and product development in an on‑site food production environment.
For over four generations, our family has been dedicated to making the world's finest artisan cheese, made from premium milk supplied by local Wisconsin farms, and we’re just getting started.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sartori Cheese.
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