SUNY Niagara
Niagara Falls Culinary Institute is seeking a dedicated Laborer to maintain the cleanliness and organization of the Savor Restaurant kitchen, supporting culinary students and staff. The role involves performing manual tasks such as washing dishes and equipment, cleaning kitchen and facility areas, and lifting heavy objects. The position offers a consistent 40-hour work week with evening shifts and occasional Saturday work.
SUNY Niagara is a community college located in Sanborn, NY, offering over 50 degree and certificate programs across two campuses. The college also operates the Niagara Falls Culinary Institute in downtown Niagara Falls, housing culinary, baking, and hospitality programs. SUNY Niagara serves 4,000+ students and provides workforce development, online learning, and continuing education opportunities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for SUNY Niagara.
SUNY Niagara didn’t post a salary, so this is our estimate from similar listings.