LCV NORTHCOM: Sous Chef- Ft. Knox - TEMPORARY
KBR
About this role
A temporary Sous Chef position at Fort Knox, Kentucky, involves overseeing military kitchen operations, managing food preparation, quality control, and staff guidance. The role requires a dedicated culinary professional to support U.S. Army training exercises and maintain high standards in a military environment.
Skills
About KBR
kbr.comIndustries
Consulting
N/A
Recent company news
Quiver QuantitativeKBR Awarded Seven-Year General Maintenance Services Contract by SATORP for Jubail Petrochemical Expansion
4 hours ago
Stock TitanSaudi world-scale petrochemical complex picks KBR for 7-year upkeep
4 hours ago
StreetInsiderKBR wins 7-year maintenance contract for SATORP petrochemical complex
4 hours ago
MarketBeatVan ECK Associates Corp Increases Stock Position in KBR, Inc. $KBR
1 day ago
The Manila TimesKBR Wins General Maintenance Services Contract from SATORP for its Strategic Petrochemical Expansion Complex
4 hours ago
About KBR
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for KBR.
Salary
$71k – $98k
per year