DiBella's Subs
The Lead Baker at DiBella's is responsible for baking fresh, high-quality Italian bread daily, ensuring it meets the brand's standards for taste and appearance. This role requires early morning starts, punctuality, and a strong commitment to maintaining a clean and organized bakery while providing excellent customer service. The position involves preparing and serving a variety of food products, managing shift duties, and adhering to health and safety regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for DiBella's Subs.
DiBella's Subs didn’t post a salary, so this is our estimate from similar listings.