ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
OLYMPIA HOSPITALITY
The Lead Cook is responsible for preparing high-quality meals according to company standards and menu specifications while directing kitchen staff operations. This role involves overseeing daily kitchen activities, ensuring food safety compliance, and supporting the Executive Chef with training and supervising team members. The position requires maintaining efficient kitchen operations, managing inventory, and promoting a collaborative and professional work environment.
Olympia Hospitality is a fully-integrated and highly collaborative development and management company. Our approach to hospitality is a combination of creativity and methodology that allows us to develop effective solutions for each partner, property, and project that we support. It is a blend of art and science, balanced in many disciplines, that we use to create lasting and meaningful results from our work.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for OLYMPIA HOSPITALITY.
6% above the average for this role