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© All Rights Reserved. ApplyBlast.com
The Double Bull
The Lead Cook/Supervisor is responsible for preparing and cooking a variety of dishes to perfection while ensuring proper presentation and adherence to quality standards. This role involves supervising kitchen operations, including opening and closing procedures, and collaborating with the team to maintain efficiency and food safety. The ideal candidate will have experience in a high-volume kitchen and a passion for culinary excellence.
An outstanding selection of beer, a huge variety of pub fare, and plenty of fun. Meet your friends and family to enjoy indoor or outdoor seating, over 50 beers on tap, a menu with something for everyone, and games including pinball, darts, bocce, shuffleboard, and more.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Double Bull.
The Double Bull didn’t post a salary, so this is our estimate from similar listings.
23% below the average for this role