Lead Food Service Assistant, Part-Time
10000 Sanford(1 month ago)
About this role
A Food Service Lead at Sanford Health directs food service staff to ensure quality standards, food safety, and sanitary serving areas across hospital dining operations. The role supports food preparation and service, operates kitchen equipment, and interacts with patients and staff while following HACCP and safety guidelines.
Required Skills
- Food Safety
- Sanitation
- Customer Service
- Cash Handling
- Food Preparation
- Equipment Operation
- Temperature Monitoring
- Record Keeping
- Team Leadership
Qualifications
- High School Diploma
- ServSafe
- Diet Therapy Class
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