Lead Food Service Worker S04, Cornell Dining - Multiple Positions Available
Cornell University
About this role
Lead Food Service Worker (SO-04) with Cornell Dining, part of Student and Campus Life, supporting campus dining operations across multiple on-campus eateries. The position is a frontline, on-site role within a unionized dining services environment that contributes to the overall student dining experience and campus nourishment mission. Schedule assignments vary by business needs and may include evenings, weekends, and holidays.
Skills
Qualifications
About Cornell University
cornell.eduCornell University is a private Ivy League research university offering undergraduate, graduate, and professional education across more than 100 fields of study. Its colleges and schools span campuses in Ithaca, New York City, and Doha, Qatar, combining a land‑grant mission with global research and outreach. Cornell is known for interdisciplinary scholarship and strong professional programs—engineering, business, law, medicine, veterinary medicine, architecture, agriculture, hotel administration, human ecology, and industrial and labor relations—along with sustainability and public‑impact initiatives. Students and researchers choose Cornell for its rigorous academics, extensive resources, and emphasis on innovation and global partnerships.
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About Cornell University
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Cornell University.
Salary
$47k
per year
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