Billy Bob
Billy-Bob's is hiring a permanent Line Chef for their authentic American diner to join a crew focused on crafting high-quality food from scratch. The role involves preparing hot and cold dishes at a fast pace, maintaining kitchen sections, and supporting front-of-house service. Candidates will report to the Sous Chef and Head Chef after an induction period in the Skipton branch.
Headquarters
Skipton, England, United Kingdom
Company Size
51-200 employees
Founded
2011
Billy Bob’s combines a pretty awesome ice cream parlour with a 50’s American diner and amazing play adventures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Billy Bob.
Billy Bob didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role