Line Cook - 2nd Shift - Days Off: Saturday & Sunday

Home Chef (3 months ago)

San Bernardino, CAOnsiteFull TimeJunior$41,500 - $41,500Production

About this role

A Production Cook at Home Chef works on the Ready to Heat (RTH) production line preparing, cooking, cooling, portioning, and labeling food products while maintaining documentation and batch tracing. The role follows a 2nd shift schedule (3:30 PM–12:30 AM) with weekend days off and supports the company’s food safety (SQF) and quality programs. The position emphasizes adherence to SOPs, GMPs, and sanitation procedures in a fast-paced production kitchen environment.

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Required Skills

Raw Prep
Washing
Cutting
Cooking
Cooling
Labeling
Portioning
Documentation
Progress Tracking
SOP Compliance

+13 more

Qualifications

HS Diploma (Preferred)

About Home Chef

homechef.com

Home Chef is a meal kit delivery service that sends weekly deliveries of fresh, perfectly‑portioned ingredients and step‑by‑step recipes so customers can prepare home‑cooked meals in about 30 minutes. It offers a rotating, customizable menu with options for different serving sizes and dietary preferences, plus oven‑ready and ready‑to‑heat selections. Subscribers pick meals each week and receive flexible, subscription‑based deliveries designed to simplify meal planning and cut prep time. Home Chef emphasizes convenience, variety, and fresh ingredients for home cooking.