Line Cook - Broil/Grill
Texas Roadhouse(1 month ago)
About this role
A Broil Cook at Texas Roadhouse works on the restaurant’s broil/grill station in a high-volume steakhouse environment, contributing to the company’s Legendary Food and Legendary Service. This hourly, entry-level role is part of a people-first culture that offers training, weekly pay, benefits eligibility, and opportunities for career growth.
Required Skills
- Grilling
- Searing
- Steak Cooking
- Food Safety
- Sanitation
- Prep Sheets
- Teamwork
- High Volume
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