Line Cook - Broil/Grill
Texas Roadhouse(1 month ago)
About this role
A Broil Cook at Texas Roadhouse is an entry-level kitchen team member who helps deliver the company's 'Legendary Food and Legendary Service' in a fast-paced casual dining restaurant. The role offers flexible schedules, weekly pay, and eligibility for a competitive benefits package and career growth opportunities after one year of service.
Required Skills
- High Volume
- Steak Cooking
- Meat Seasoning
- Searing
- Grilling
- Food Safety
- Sanitation
- Equipment Operation
- Teamwork
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