Line Cook - Broil/Grill
Texas Roadhouse(1 year ago)
Holly Springs, NCOnsitePart TimeJunior$31,783 - $46,067 (estimated)Kitchen
Apply NowAbout this role
A Broil Cook at Texas Roadhouse works in a fast-paced restaurant kitchen focused on preparing the brand’s signature steaks and supporting daily kitchen operations. The role contributes to consistent food quality, adherence to safety standards, and a positive team-oriented dining experience.
Required Skills
- High Volume
- Cooking Temperatures
- Meat Seasoning
- Searing
- Grilling
- Food Safety
- Sanitation
- Equipment Knowledge
- Teamwork