Texas Roadhouse
The Broil Cook at Texas Roadhouse is responsible for preparing steaks in a high-volume restaurant setting, focusing on cooking temperatures, seasoning, searing, and grilling meats. The role emphasizes teamwork, safety, and sanitation guidelines to deliver a legendary dining experience.
Headquarters
Louisville, Kentucky, United States
Company Size
10001+ employees
Founded
1993
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Texas Roadhouse.
Texas Roadhouse didn’t post a salary, so this is our estimate from similar listings.
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