Line Cook - Broil/Grill
Texas Roadhouse(1 year ago)
Naperville, ILOnsitePart TimeJunior$30,000 - $45,800Kitchen/Culinary
Apply NowAbout this role
The Broil Cook at Texas Roadhouse is responsible for preparing steaks and other grilled items in a high-volume restaurant setting. The role involves understanding cooking temperatures, meat seasoning, searing, and ensuring safety and sanitation standards. This position plays a vital part in delivering the restaurant's legendary food quality.
Required Skills
- Grilling
- Steak Cooking
- Searing
- Sanitation
- Teamwork