Line Cook | Burdick's | FT
Radisson Plaza Hotel at Kalamazoo Center(1 month ago)
About this role
A Line Cook at GHG contributes to the kitchen team in a fast-paced bar and grill environment, supporting service quality and guest experience. The role is open to all experience levels with training provided and emphasizes growth, reliability, and a positive attitude. This position is part of a larger Food & Beverage operation in Southwest Michigan and offers benefits for full-time employees.
Required Skills
- Food Prep
- Station Maintenance
- Multi-Tasking
- Teamwork
- Communication
- Time Management
- Detail Oriented
- Customer Service
- Problem Solving
- Organization
About Radisson Plaza Hotel at Kalamazoo Center
radissonkzoo.comFrom conventions, board meetings, and trade shows to fundraisers and celebrations—we accommodate virtually any conceivable event, large or small.
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