Sage Hospitality
Degree Brewpub is seeking a dependable and team-oriented Line Cook / Dishwasher to join the Food & Beverage team. This full-time position combines two essential kitchen roles, with the associate working Line Cook shifts on designated days and Dishwasher shifts on other days. The role involves preparing quality food according to established recipes, maintaining an organized kitchen line, and ensuring a clean, sanitary dish and kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
7% below the average for this role