Dale Rogers Training Center
The Junior Cook will support food service operations at Vanwey Dining Hall, assisting the Senior Cook with food preparation, kitchen organization, and maintaining safety and sanitation standards. The role involves preparing ingredients, operating kitchen equipment, and performing line server duties as needed while adhering to DRTC policies and food safety regulations.
Headquarters
Oklahoma City, Oklahoma, United States
Company Size
201-500 employees
Founded
1953
Dale Rogers Training Center (DRTC) is a nonprofit based in the Oklahoma City metro that promotes a highly inclusive workforce for people with disabilities. DRTC operates workforce programs, specialized divisions, and federal contracts to deliver training, job opportunities, and employment services. Under the tagline "Ability at Work," it partners with public and private employers to create meaningful, sustainable jobs and supportive career pathways for individuals with disabilities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dale Rogers Training Center.
18% below the average for this role