Center Parcs
The Line Cook / Junior Chef de Partie prepares, cooks, and presents menu items to high standards while supervising Kitchen Assistants and managing kitchen operations. This role ensures guest satisfaction by maintaining kitchen cleanliness and complying with food safety requirements. The position involves managing stock, portion control, and minimizing food waste to meet cost targets.
Headquarters
Paris, Île-De-France, France
Company Size
5001-10000 employees
Founded
1958
Center Parcs is a European holiday park operator with locations across France, the Netherlands, Germany, and Belgium. The company provides short-break holiday experiences in nature-based park resorts. Their careers site invites candidates to discover job opportunities across their parks and head office.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Center Parcs.