Radisson Plaza Hotel at Kalamazoo Center

Line Cook | Kalamazoo Country Club | PT

Radisson Plaza Hotel at Kalamazoo Center(1 month ago)

Kalamazoo, MIOnsitePart TimeMedior$39,066 - $56,944 (estimated)Food & Beverage
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About this role

The Line Cook at Kalamazoo Country Club prepares and supports the delivery of high-quality dishes across the club’s fine dining, casual, and banquet outlets. This role is part of a collaborative culinary team focused on delivering exceptional member and guest experiences within a tradition-driven, service-oriented environment. The position offers opportunities for professional growth and benefits within a supportive hospitality setting.

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Required Skills

  • Line Cooking
  • Prep
  • Food Safety
  • Plate Presentation
  • Station Cooking
  • Banquet Service
  • Time Management
  • Teamwork
  • Knife Skills
  • Sanitation

Qualifications

  • ServSafe
Radisson Plaza Hotel at Kalamazoo Center

About Radisson Plaza Hotel at Kalamazoo Center

radissonkzoo.com

From conventions, board meetings, and trade shows to fundraisers and celebrations—we accommodate virtually any conceivable event, large or small.

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