About this role
A Line Cook at Dave & Buster’s is a front-line restaurant team member working in a fast-paced, guest-focused entertainment and dining venue. The role is based onsite and offers flexible scheduling and benefits for eligible positions.
Required Skills
- Food Preparation
- Sanitation
- Station Maintenance
- Equipment Operation
- Communication
- Time Management
- Teamwork
- Safety Compliance
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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