About this role
A Line Cook at Dave & Buster’s works in the kitchen preparing menu items and contributing to the guest dining experience. The role operates in a fast-paced restaurant environment with flexible scheduling and employee benefits, supporting the culinary team during days, nights, and weekends.
Required Skills
- Food Preparation
- Sanitation
- Equipment Operation
- Chemical Handling
- Inventory Management
- Recipe Adherence
- Quality Control
- Cleaning
- Communication
- Teamwork
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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