About this role
A Line Cook at Dave & Buster’s prepares and presents menu items to create an exceptional culinary experience for guests while ensuring proper food handling and safety. The role operates in a fast-paced restaurant environment with flexible scheduling and company benefits.
Required Skills
- Food Prep
- Sanitation
- Kitchen Safety
- Equipment Operation
- Time Management
- Communication
- Station Maintenance
- Cost Control
- Customer Service
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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