Line Cook
OysterLink(1 month ago)
About this role
A Line Cook at Cinemark works within the theater’s restaurant/concession operation preparing menu items using established recipes in a fast-paced environment. The role supports an elevated movie-going experience by producing fresh, timely food orders and maintaining cleanliness and safety standards. This position is ideal for candidates interested in pursuing culinary career paths and offers growth and benefits available to hourly team members.
Required Skills
- Recipe Execution
- Food Preparation
- Portion Control
- Sanitation
- Food Safety
- Inventory Management
- Teamwork
- Guest Service
- PPE Use
- Cleaning
+3 more
Qualifications
- Minimum Age 16
- Food Handling Training
- Food Handler Permit or Health Card
- Safe Alcohol Service Training
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