Line Cook
OysterLink(1 month ago)
About this role
A Line Cook at Cinemark works in the theater’s foodservice operation preparing menu items from set recipes in a fast-paced environment. The role focuses on producing fresh, high-quality food quickly to support a positive movie-going experience. It’s an entry-level culinary position suited for candidates interested in pursuing a culinary career path.
Required Skills
- Food Prep
- Recipe Execution
- Portion Control
- Sanitation
- Food Safety
- Teamwork
- Time Management
- Guest Service
- PPE Use
Qualifications
- Minimum Age 16
- Food Handlers Permit
- Health Card
- Safe Alcohol Service Training
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