Line Cook
Rethinkfood
About this role
Rethink Food is seeking a Culinary Team Member to support meal production, inventory management, and volunteer tours at their Sustainable Community Kitchen. The role involves working closely with the kitchen team to produce nutritious meals in a fast-paced environment, following safety and quality standards. It offers an opportunity to contribute to a nonprofit dedicated to food justice and community nourishment.
Skills
About Rethinkfood
rethinkfood.orgRethink Food is a New York City–based nonprofit working to create a more sustainable and equitable food system. It partners with restaurants, chefs, farms, and food businesses to rescue surplus food and convert it into nutritious meals for communities experiencing food insecurity. The organization runs meal distribution programs, collaborates with local community partners, and advocates for systemic changes in food policy and supply chains. Rethink Food focuses on reducing food waste, supporting local food businesses, and expanding access to healthy food for vulnerable populations.
About Rethinkfood
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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