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© All Rights Reserved. ApplyBlast.com
BISTRO DU JOUR
KnEAD Hospitality + Design is seeking passionate individuals to join their team and manage operations across diverse dining concepts in the Washington DC, Maryland, Virginia, and Philadelphia regions. The role offers opportunities for career advancement within a culture focused on hospitality, people, and growth across multiple restaurant locations.
Headquarters
Washington, District Of Columbia, United States
Company Size
1-10 employees
Bistro Du Jour is an all-day Parisian bistro with locations in Washington D.C., serving traditional French fare such as Coq Au Vin, Croque Madame, French Onion Soup, Steak Frites, and Duck Confit. The restaurant offers breakfast, brunch, lunch, dinner, and happy hour, along with fresh-baked pastries from Mah-Ze-Dahr Bakery, coffee from La Colombe, and an extensive selection of cocktails, aperitifs, and bubbly. It is operated by KNEAD Hospitality + Design.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BISTRO DU JOUR.
66% below the average for this role