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© All Rights Reserved. ApplyBlast.com
kimpton
A Line Cook (Banquet Kitchen) prepares high-quality dishes according to specifications while maintaining safety standards and a clean workstation. The role involves stocking stations, managing portion sizes, and fostering positive relationships with guests in a fast-paced environment. Collaborating with the executive chef, thecook ensures consistent food presentation and compliance with health regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for kimpton.