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© All Rights Reserved. ApplyBlast.com
City-Winery-St-Louis
Line Cooks at City Winery are responsible for high-quality meal preparation and production, meticulously following recipes and menu specifications during busy service periods. The role involves managing various kitchen line stations, adhering to strict food safety and sanitation standards, and maintaining the cleanliness of the open kitchen environment. With over 2 years of experience in fast-paced culinary settings, the ideal candidate will bring strong knife skills and the ability to execute complex dishes efficiently under pressure.
Headquarters
New York, New York, United States
Company Size
501-1000 employees
Founded
2008
City Winery is a live music and comedy venue, urban winery, restaurant, and private event space with locations across the United States, including St. Louis. It combines intimate concerts and comedy shows with on-site winemaking, chef-driven dining, and flexible spaces for private events such as weddings and corporate gatherings. City Winery serves as a destination for music fans, wine lovers, and groups seeking a unique, multi-sensory urban winery experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for City-Winery-St-Louis.
21% below the average for this role