kimpton
The Line Cook at Seafire Resort & Spa prepares and presents high-quality dishes according to restaurant specifications, maintains a clean and well-stocked workstation, and ensures food safety and sanitation standards. The role involves working independently in a fast‑paced environment while delivering consistent, attractive meals and supporting the overall kitchen operation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for kimpton.