LaBelle Winery
The Line Cook at LaBelle Winery prepares salads, raw bar platters, pizzas, fried dishes, and desserts while maintaining kitchen safety, cleanliness, and brand representation. The role requires flexible availability for nights, weekends, and holidays, and involves following prep lists, recipes, and sanitation standards.
Headquarters
Amherst, New Hampshire, United States
Company Size
51-200 employees
Founded
2005
LaBelle Winery is an award-winning winery and vineyard in New Hampshire. Wine tastings, tours, dining, events, weddings, golf, and more!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for LaBelle Winery.