Renaissance Seattle Hotel
The Line Cook will prepare dishes according to recipes and guest specifications, manage product storage, portion control, and waste reduction, and maintain cleanliness of kitchen areas. This full-time role supports the Food & Beverage – Culinary team at a boutique hotel in Goleta, California, working AM and PM shifts.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Renaissance Seattle Hotel.
11% above the average for this role