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© All Rights Reserved. ApplyBlast.com
Gracious Hospitality Management
The Line Cook at Gracious Hospitality Management's 550 Madison project prepares, cooks, and plates dishes in collaboration with the culinary team, ensuring high quality and adherence to safety and sanitation standards. The role involves station setup, inventory management, and supporting chefs during service while maintaining a clean and organized kitchen environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gracious Hospitality Management.
16% above the average for this role