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© All Rights Reserved. ApplyBlast.com
Tmc Hospitality
Maleza at Drift Palm Springs is seeking a skilled Line Cook to join its culinary team, responsible for preparing and executing high-quality dishes in a fast-paced restaurant environment. The role involves maintaining station organization, ensuring food safety standards, and collaborating with the team to deliver exceptional guest experiences. This position requires a dependable professional who can thrive in a busy service setting while upholding quality and consistency.
TMC Hospitality is a development, investment, and management firm that builds and operates lifestyle hotel brands and bespoke food & beverage concepts. They provide end-to-end services — creative development, strategic investment, branded hotel management, and profitable F&B programming — for partners at home and abroad. TMC’s portfolio brands include Drift and Bode, with properties in markets such as San José del Cabo, Palm Springs, Santa Barbara, Nashville, and Chattanooga. Their focus is turning hospitality from a service into memorable, design-forward experiences through strategic brand creation and operational excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tmc Hospitality.
Tmc Hospitality didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role